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Friday, December 13, 2013

Watermelon Juice - The All Natural Health Drink For Your Entire Family

Watermelon Juice - The All Natural Health Drink For Your Entire Family




The summers are round the corner and it ' s time take stock of fresh fruits that keep you gelid and dry in the heat. Summertime is a time for many rare juices and refreshing drinks. Lemonades, punches and more of the amiable keep us frigid and give us some respite from the sweltering heat.

Of all these tasty treats of summer, watermelon juice is a particular favorite with many. Watermelons dominion the high standing of being among the most lover of fruits all over the world. The toothsome and delicate call of this palatable fruit is aptly irresistible. Watermelon juice is savored by the whole world. From home to office to brief, watermelon juice is a popular sight wall-to-wall.

An all - American favorite, watermelon juice is highly nutritious and packed with nature ' s goodness in its every drop. Watermelons are full of the phytochemical called lycopene. Watermelons are among few naturally occurring foods that comprise it in sizeable amounts. Other natural sources of lycopene are tomatoes, red and cerise grapefruit, apricots, persimmons, red - fleshed papaya and guava. However, it is intriguing to remember that the miserly lycopene concentration of watermelon ( 4868 micrograms / 100 g ) is about 40 % higher than the future - round selfish for raw jail bait ( 3025 micrograms / 100 g ), and watermelon ranks 5th among the large contributors of lycopene in the US diet.

So, what is Lycopene? Lycopene is a red pigment that occurs naturally in certain plant and algal tissues. In addition to giving watermelon and tomatoes their regular ' red ' color, it is also believed to be a powerful antioxidant. Lycopene scavenges reactive oxygen genre, which are forcible chemicals always ready to cope with cell components, causing oxidative damage and loss of proper cell function. Many epidemiological studies have wound up that a diet well-to-do in fruits and vegetables reduces the incidence of heart disease and cancer in humans. Scientists have found that lycopene in the diet correlates with down-and-out incidence of certain types of cancer. And lycopene levels in fat tissuean thorn of lycopene consumptionhave been linked with penniless risk of myocardial infarction ( heart attack ).

Watermelon juice today is available in many forms and flavors. All you need to do is pay a tarriance to the distinguishing supermarket or health food store to take in the watermelon circuit that is monumental America today. Names such as Sundia, which has become synonymous with world - comeliness watermelon products, can be credited with many watermelon and watermelon juice products that everybody loves and relishes. It is comforting to know that most of these high quality juice products are 100 % natural and implicate no additives, preservatives or colors. Sundia Responsibility, in particular, uses only ripe, portly and young watermelons to make their spicy and singular juice products. Their watermelon juice is well-lighted, refreshing and naturally loaded with lycopene. A typical watermelon juice comprises five natural ingredients, - fresh watermelon juice, water, natural zap, malic acid and carrageenan. In plight you are bewilderment about the last two ingredients, let me translate that malic acid is the naturally occurring acid in watermelon ( equitable as citric acid occurs in citrus ), and carrageenan is the natural product made from seaweed that is used to help keep the natural watermelon solids from settling on the bottom of the bottle.

Take a sip of watermelon juice today and enjoy not only a titillating, refreshing drink but also the grant of good health and nutrition.

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